|by Robert Firpo-Cappiello||Food + Drink, How-Tos, Food + Drink||0|
"Off the menu" has an elegant ring to it, no? We associate the phrase with high rollers and celebs who are certain the chef has something up his or her sleeve that they're not broadcasting to the world. Well, it turns out you don't have to be on the A-list to order off the menu—and you don't have to be dining at a white tablecloth joint to make special requests. Our friends at Foursquare have compiled tips left by their users—always a great resource for real-life feedback—about some of America's favorite off-the-menu orders from affordable, quality chain restaurants. From imaginative and messy riffs on burgers to unusual twists on pizza, sandwiches, and burritos, there's a little something here for everyone.
IN-N-OUT BURGER, a regional chain in Arizona, California, Nevada, Texas, and Utah, has a devoted following for its better-than-fast-food burgers. Foursquare user Jessica says, "It's not on the menu, but they'll substitute a veggie burger if you ask!" Nick recommends, "Ask for your burger Animal Style [with extra spread, pickles, and grilled onions]. Not on the menu, but the only way to go." And Andy says, "Get the 'grilled cheese' off the secret menu."
M BURGER, in Chicago, offers its own "secret menu," too. Samantha says to order "Doctor Betty! Beef burger with avocado, tomato, and pepper jack cheese." Mikinzie says, "Try the cheese frieds with jalapeños on the secret menu. You won't regret it."
TORCHY'S TACOS, in Texas, has a following statewide and beyond. Bryan recommends "Go for the Ace of Spades on the secret menu. Sausage, brisket, cheese, queso, Diablo sauce, sour cream and a fried egg. It made me a believer." Marc says, "LOVED The Matador." Nick insists, "Order the Hillbilly. You won't regret it."
UMAMI BURGER, with locations in California, Illinois, Nevada, and New York, also boasts a secret menu. "Must order their cheesy tots and truffle fries," says Betty. Rameen recommends, "Spicy Bird (turkey burger)."
JAMBA JUICE, with 800 locations in 26 state, the Bahamas, Canada, the Philippines, Mexico, and South Korea, helped jump-start the smoothie worldwide. It continues to delight the taste buds with off-the-menu specialities. "The Pink Star is my favorite," says April. "It tastes like a pink Starburst. Ingredients: lemonade, soymilk, raspberry sherbert, frozen yogurt, sorbet, and fresh strawberries." Continuing the candy-flavored theme, Alex says, "Ask for the White Gummy Bear. So good."
FOOSACKLEY'S, a local chicken restaurant with locations across coastal Alabama, offers some tasty variations you must be in-the-know to ask for. "It's not on the menu, but try a Buf-foo-lo Chicken Sandwich. It's chicken dipped in buffalo sauce, topped with ranch on a bun. Delicious!" says Whitney. "For a vegetarian option, or just a tasty alternative, try the Grilled Cheese! It's not on the menu, but it is worth ordering! And to spice it up, try dipping it in ranch! Mmmmm!!" says Brandon.
PAPALOTE MEXICAN GRILL, with two locations in San Francisco, includes a Super Adobo chicken burrito you won't find on the menu, according to Foursquare user The Feast.
PANERA BREAD, with locations across the U.S. and Canada, will serve up a Steak and Egg Protein Bowl with onions and cheese if you ask them to, says Dee.
MELLOW MUSHROOM, with locations across the U.S., mostly in the Southeast, includes some surprising pizza options that only insiders know. "Ask for the Maui Wowie pizza," says Jhim. "Pesto sauce, mozzarella, banana peppers, pineapple, jerk chicken, ham & bacon. Heaven!" Johanna says, "Order a chicken Caesar pizza. It's not on the menu, but they'll still make it and it's awesome!"