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ROAD TRIPS

Mount Rainier and the North Cascades

If the views don't give you the chills, the snow sure will
By James T. Yenckel, May 2005 issue |

  • North Cascades Smokejumper Base Winthrop, 509/997-2031
  • Lady Express Operated by Lake Chelan Boat Company, Chelan, 509/682-4584, ladyofthelake.com, 8:30 a.m. cruise $47
  • A view of Mount Rainier (it's to the hiker's right), from Emmons Glacier (Jack Coble) [enlarge photo]

  • Yakima Valley wineries 800/258-7270, wineyakimavalley.com
  • Day three: Yakima to Mount Rainier National Park

    We kept jackets and sweaters close at hand as we headed back to the high country. Even in midsummer, daytime temperatures can drop as low as 30 degrees, and lingering snowbanks line the road. On the way out of town, we stopped at a grocery store and picked up cheese, crackers, cherries, and cookies and packed them in a cooler in the car.

    Our winding ascent began just outside Yakima. Initially we passed through the slender canyon of the Naches River, and then at Chinook Pass (elevation 5,432 feet), we entered Mount Rainier National Park. At the first sight of snow, Sandy and I pulled off the road to toss snowballs, each of us scoring a direct hit.

    Though it's not America's highest peak, Rainier is the most awesome I've ever seen, because of both its massive bulk and easy accessibility. You can drive almost up to the edge of some of the glaciers. Practically filling the sky, the mountain towers in solitary glory above neighboring Cascade peaks like the statuesque ruler of a mystical ice kingdom.

    Our first stop in the park, requiring a round-trip detour of 40 miles, was Sunrise, which, at 6,400 feet, is the highest point reachable by car. We got a close-up view of Emmons, the largest (at 4.3 square miles) of Rainier's 26 glaciers, before stopping to pull out our cooler contents and picnic along the White River. It has its name for a reason: It appears white in color, a result of the silt--crushed rock called "glacial flour"--that is carried by glacial melt.

    Doubling back, we headed west to Paradise, which is the park's hub. The mini-village has a visitor center, a restaurant, trailheads to the summit, and a climbing school. Rainier's last major eruption was more than 500 years ago, but it could spout off again at any time. There are signs pointing the way to evacuation routes in the park, should you be on hand for the next eruption. Needless to say, I found the warnings a bit unnerving.

    The best way to view Rainier, a ranger told us, is to hike one of the well-marked trails at the edge of Nisqually Glacier. A low portion of the Skyline Trail led us through fields thick with wildflowers. A side trail took us up to a point where snow started. Not too far past that, the snow was so high it blocked our path, and we were forced to return to the original trail.

    That night, we stayed in Paradise, at the Paradise Inn. Built in 1917, it's a handsome wooden structure. In the grand lobby, the furniture is made of hand-hewn cedar. And upstairs, the rooms are tiny; a double bed all but fills one, leaving space for only a nightstand and--if you're lucky enough to get one of the bigger rooms--a chair and desk. But rates are reasonable, and the views in every direction qualify as luxury-class. It's the best place to stay in the park, and for that reason, it tends to book up months in advance.

    Day three

    Note: This story was accurate when it was published. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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