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Where Foodies Love to Eat

The truth is, the folks who cook, sell, and write about four-star cuisine appreciate a good taco. Actually, they adore a good taco--or pizza, or burger, or platter of ribs...
By Lesley Porcelli, September 2005 issue |

We pestered 33 experts until they shared every last tip from their recent trips. It's food for the soul, from people whose taste you can trust (and check back next week for more places where foodies love to eat).

MARIO BATALI
Owner of seven New York City restaurants; author of the new book Molto Italiano; star of Molto Mario on the Food Network


San Francisco The best tacos in the world are at Taqueria San Jose. 2830 Mission St., 415/282-0203, $2.

Miami Beach The best skirt steak with chimichurri is at Parrillada Las Vacas Gordas. 933 Normandy Dr., 305/867-1717, $16.

New York City The best pork bao is at Momofuku. 163 First Ave., 212/475-7899, $7.

ALICE WATERS
Chef/owner of Chez Panisse in Berkely, Calif., and a champion of sustainable farming 

San Francisco Cocina Primavera at the Ferry Plaza Farmers Market serves great Mexican food on Saturday mornings: a delicious breakfast with handmade tortillas and tamales, and salsas using pure ingredients (ferrybuildingmarketplace.com, breakfast $8). At Pizzetta 211, the pizza with two eggs cracked in the middle is very good, especially with an organic-lettuce green salad and a glass of wine (211 23rd Ave., 415/379-9880, egg pizza $14).

New York City Pearl Oyster Bar still makes the lobster roll by which others are judged. 18 Cornelia St., 212/691-8211, $22.

ARI WEINZWEIG
Cofounder of Zingerman's, an artisanal food emporium in Ann Arbor, Mich.

Kalamazoo Julie Stanley, chef and owner at the Food Dance Café, puts great energy into sourcing quality ingredients, and her efforts show. 161 East Michigan Ave., 269/382-1888, calamari $9.

Chicago Pastoral is a new little cheese shop with a beautiful selection and a nice variety of wines and breads. There are a few tables outside where you can eat one of their cheese sandwiches. 2945 N. Broadway, 773/472-4781, cheese sandwich $6.

Milwaukee Cuban food isn't what comes to mind when you mention Milwaukee, but there are some great dishes on the menu at Cubanitas. It's authentic Cuban cooking in a spot you'd never expect. 728 N. Milwaukee St., 414/225-1760, roasted pork with rice $10.

Note: This story was accurate when it was published. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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