BOOK EXCERPT

Four Seasons in Rome

View the Eternal City through the eyes of one of America's most critically acclaimed young novelists, Anthony Doerr.

Italy looms. We make checklists -- diapers, crib bedding, a book light. Baby formula. Two dozen Nutri-Grain bars. We have never eaten Nutri-Grain bars in our lives, but now, suddenly, it seems important to have some.

I stare at our new Italian-to-English pocket dictionary and worry. Is "Here is my passport" in there? Is "Where for God's sake can I buy some baby wipes?"

We pretend to be calm. Neither of us is willing to consider that tomorrow we'll pile onto an Airbus with six-month-old twins and climb to thirty-seven thousand feet and stay there for fourteen hours. Instead we zip and unzip our duffels, take the wheels off the stroller, and study small, grainy photos of St. Peter's on ricksteves.com.

Rain in Boise; wind in Denver. The airplane hurtles through the troposphere at six hundred miles per hour. Owen sleeps in a mound of blankets between our feet. Henry sleeps in my arms. All the way across the Atlantic, there is turbulence; bulkheads shake, glasses tinkle, galley latches open and close.

We are moving from Boise, Idaho, to Rome, Italy, a place I've never been. When I think of Italy, I imagine decadence, dark brown oil paintings, emperors in sandals. I see a cross-section of a school-project Colosseum, fashioned from glue and sugar cubes; I see a navy-blue-and-white soap dish, bought in Florence, chipped on one corner, that my mother kept beside her bathroom sink for thirty years.

More clearly than anything else, I see a coloring book I once got for Christmas entitled Ancient Rome. Two babies slurped milk from the udders of a wolf. A Caesar grinned in his leafy crown. A slinky, big-pupiled maiden posed with a jug beside a fountain. Whatever Rome was to me then -- seven years old, Christmas night, snowflakes dashing against the windows, a lighted spruce blinking on and off downstairs, crayons strewn across the carpet -- it's hardly clearer now: outlines of elephants and gladiators, cartoonish palaces in the backgrounds, a sense that I had chosen all the wrong colors, aquamarine for chariots, goldenrod for skies.

On the television screen planted in the seat-back in front of me, our little airplane icon streaks past Marseilles, Nice. A bottle of baby formula, lying sideways in the seat pocket, soaks through the fabric and drips onto my carry-on, but I don't reach down to straighten it for fear I will wake Henry. We have crossed from North America to Europe in the time it takes to show a Lindsay Lohan movie and two episodes of Everybody Loves Raymond. The outside temperature is minus sixty degrees Fahrenheit.

A taxi drops us in front of a palace: stucco and travertine, a five-bay fa?ade, a staircase framed by topiaries. The gatekeeper stubs his cigarette on a shoe sole and says, in English, "You're the ones with the twins?" He shakes our hands, gives us a set of keys.

Our apartment is in a building next to the palace. The front gate is nine feet tall and iron and scratched in a thousand places; it looks as if wild dogs have been trying to break into the courtyard. A key unlocks it; we find the entrance around the side. The boys stare up from their car seats with huge eyes. We load them into a cage elevator with wooden doors that swing inward. Two floors rattle past. I hear finches, truck brakes. Neighbors clomp through the stairwell; a door slams. There are the voices of children. The gate, three stories down, clangs hugely.

Our door opens into a narrow hallway. I fill it slowly with bags. Shauna, my wife, carries the babies inside. The apartment is larger than we could have hoped: two bedrooms, two bathrooms, new cabinets, twelve-foot ceilings, tile floors that carry noise. There's an old desk, a navy blue couch. The refrigerator is hidden inside a cupboard. There's a single piece of art: a poster of seven or eight gondolas crossing a harbor, a hazy piazza in the background.

The apartment's jewel is a terrace, which we reach through a narrow door in the corner of the kitchen, as if the architect recognized the need for a doorway only at the last moment. It squats over the building's entrance, thirty feet across, fifty feet up. From it we can look between treetops at jigsaw pieces of Rome: terra-cotta roofs, three or four domes, a double-decker campanile, the scattered green of terrace gardens, everything hazed and strange and impossible.

The air is moist and warm. If anything, it smells vaguely of cabbage.

"This is ours?" Shauna asks. "The whole terrace?" It is. Except for our door, there is no other entrance onto it.

We lower the babies into mismatched cribs that don't look especially safe. A mosquito floats through the kitchen. We share a Nutri-Grain bar. We eat five packages of saltines. We have moved to Italy.

Excerpted from Four Seasons in Rome: On Twins, Insomnia, and the Biggest Funeral in the History of the World by Anthony Doerr. Copyright © 2007 by Anthony Doerr. Reprinted with permission from Scribner, an imprint of Simon & Schuster, Inc. Click here to purchase the book.

Note:This story was accurate when it was published. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
 
Follow Us!

Booking Tool

Check Current Prices

  1. Hotels
  2. Flights
  3. Cars
  4. Cruises

Choose Sites

Choose Sites

Choose Sites

Choose Sites

Travel Tips

Tagged
Dining
346257

Going to a place where you don't speak the language? Take along a picture booklet filled with examples of common food items (chicken, cow, rice, bottled water, coffee, wine, etc.) and use it to find dishes you like—you only have to point to the picture of what you want. We did this during a recent trip to Asia and always had wonderful meals.

— Mario Gonzalez
Tagged
Safety
527597

If you start to feel a painful blister coming on, put some lip balm or Vaseline on the hot spot--it'll help stop the rubbing.

— Donna Benesch
Tagged
Cruises
386334

If you even manage to get a cell signal while at sea, your roaming charges will be outrageous. To communicate with your cabinmates, leave Post-it Notes on your door detailing where you'll be throughout the day.

— Martha and Ken Wiseman
Tagged
Safety
445312

In order to keep track of my bags, I use a small metal bell--the kind dancers from India wear on their ankles. I thread it with fishing line and tie it to my carry-on. If anyone touches my bag after I set it down, the bell chimes. It's not a very obtrusive sound, but it's distinctive enough for me to notice if a thief is trying to get into my things. The same bell can be hung on the doorknob inside your hotel room.

— Jim Hall
Tagged
Safety
443314

Whenever I'm in a country where drinking or brushing my teeth with the tap water is a risk, I cover the faucet handles in my hotel bathroom with a towel. As a result, I never accidentally turn on the faucet when I'm half asleep.

— Denise Crocker
Tagged
Shopping
380286

A company called Orikaso makes brightly colored polypropylene sheets that can be folded--kind of like origami--to form a dish, bowl, or cup. The sheets are lightweight and reusable, and you simply flatten them when you're finished. We found ours at a sporting goods store, but you can also buy them online. Check orikaso.com for retailers.

— Susan Day
Tagged
Packing
350291

When I go on a trip that requires me to accessorize a number of outfits, I buy little Ziploc bags and place the appropriate jewelry/panty hose/scarf inside. Then I punch a hole just big enough to slide the bag over the outfit's hanger. This way, my panty hose stay snag-free and my jewelry never gets misplaced.

— Gina Beyer
Tagged
Packing
383288

No longer do the many key chains I get as advertising languish in bureau drawers. I attach one or two at the ends of my luggage zippers. They make it easier to work the zippers and help me identify my luggage on airport carousels.

— Marie J. Kilker
Tagged
Air Travel
385278

Before you head to the airport, make a list of all the items in your checked luggage that would be prohibited in your carry-on. If an item (such as a knife for a picnic) makes its way into your purse or daypack during your travels, it should be accounted for when repacking and put into the checked piece to avoid hassles at airport security.

— Nina Gormley
Tagged
Rental Cars
428367

I always take a digital picture of the gas gauge to prove that I returned the rental car with a full tank. Some agencies try to charge for a minimal amount of gas when they "top off" the tank (which you're not supposed to do anyway). I've used these digital photographs to get refunds for gas charges that appeared on my credit-card bill after the fact.

— Jeff Mishur
Tagged
Planning
374275

You can enjoy free airport-area parking by staying the night before departure at an airport hotel or motel that offers park-and-fly rates. The cost of that overnight (which usually entitles you to two weeks of parking) is much less than what you'd otherwise pay at an airport parking lot.

— Mike Saloudek
Tagged
Photography
376267

I travel with two cameras: a digital SLR for the majority of my shots, and a small disposable camera for when I ask strangers to take pictures of me. As much as I tend to trust other people, I'm not ready to hand over my $1,000 camera to someone I don't know at all.

— Sam Antonio
Tagged
Cruises
396336

The couple of hangers provided on cruise ships aren't enough for weeklong trips. So I save wire hangers from the dry cleaner and slip a few into our suitcases while packing. I then leave them behind for the next passenger.

— Wendy Maloney
Tagged
Air Travel
345256

Don't settle for the first answer to your travel question. If you need flight information, it's a good idea to phone the airline more than once and ask the same question. Recently, I wanted to see if I could fly standby on an earlier flight the same day. The first time I called, I was told that the earlier flight was booked. The second time, however, an agent said there were in fact seats available, and I could certainly fly standby. In the end, not only was I able to get on the flight, but I was upgraded to first class.

— Lynn Babcock
Tagged
Solo Travel
343264

When I travel to a new city, I check with the local running club to see if there are any events planned during my stay. The entry fee is usually donated to a charity, and I get great exercise, meet locals, and tour a part of the city I may not have known about.

— Kelly Christensen
Tagged
Planning
339278

Before booking your next ski trip or reserving a table for dinner, find out what your credit card company has to offer. American Express sometimes has discounts on lift tickets; MasterCard has offered buy-one-get-one-free at local restaurants; and Discover Card has access to deals to Universal Studios. Check out americanexpress.com/offerzone, mastercard.com (be sure to click on Promotions), and discovercard.com.

— Connie A. Yu
Tagged
Packing
379268

If the zipper on your luggage or your clothing is giving you any trouble, rubbing some lip balm or candle wax onto the teeth should loosen it.

— Marko Anderson
Tagged
Hotels
435314

A shoe organizer hung over the bathroom door is my solution for hotel-room clutter. The compartments are perfect for stashing everything from room keys and travel documents to toiletries and, of course, shoes. The extra storage space came in especially handy on a recent cruise, when we needed all the room we could get in our tiny cabin.

— Jane Tague
Tagged
Planning
365249

Don't be too quick to grab one of those GST tax-rebate envelopes that are everywhere in Canadian airports. The envelopes look official, but they're really from companies that process the request for you and often pocket 15 percent or more. Instead, go to the Canada Revenue Agency Web site (cra-arc.gc.ca), download the Application for Visitor Tax Refund, and then file the request yourself. Your check will arrive in a few weeks. Just remember to get your receipt stamped by the Canada Border Services Agency at the airport.

— Tony Reynolds
Tagged
Car Rentals
352274

When booking a rental car online, click on "special offers" or "hot deals" to find the company's current promotional codes. Price your reservation using each code. Also, keep in mind that rates fluctuate according to seasons and slow periods. I managed to save more than $170 on a ten-day rental in Orlando, Fla.,by changing my reservation dates twice and by using different codes.

— Jeff Thomsen
Tagged
Planning
381260

When I'm planning a trip, I almost always call the hotel concierge before I arrive, and if my hotel doesn't have one, I call a hotel that does. Recently, I asked for advice on what to see since I only had four days in a new city. I told the concierge what I thought I should try to do, and she said I had too many things packed into four days. She gave me a list of hot spots to visit and places to avoid, and even recommended a florist to call on for fresh flowers. With her help, my trip was far more enjoyable than it would have been otherwise.

— Brian Berg
Tagged
Technology
392299

Don't put your magnetic sunglass clip-ons in the same pocket as your mass transit fare cards or hotel key cards. I managed to erase both my subway pass and my hotel key on a recent trip.

— Jim Tichenor
Tagged
Cruises
389320

If your vacation spot is a major port of call for cruise ships, plan excursions for the days that the ships aren't docked. Tours will be less crowded, and you'll get to see and do a lot more.

— Krista Fowles
Tagged
Packing
382272

If you're traveling with a companion, pack half of your belongings in his or her suitcase and vice versa. This way, if one piece of luggage gets lost, you'll each still have some clothing.

— Christina Costigan
Tagged
Shopping
359285

Easily packable, local specialty foods make great gifts for family and friends at home. At the huge Safeway in Kihei, Maui, we found a great selection of chocolate-covered macadamia nuts and Kona coffee beans in elegant gift boxes for far cheaper than in tourist-oriented shops. European grocery stores abound with gift ideas: British teas, French mustards and vinegars, and Italian olive oils are just a few examples. Just bear in mind that meats, produce, and other fresh items are a customs no-no.

— Jennifer Beach
Tagged
Technology
392280

I'm a gadget freak, and I don't like to travel without things like my digital camera and iPod. On one trip, though, I put my camera down in a crowded restaurant and then forgot to put it back in my bag. By the time I remembered it, the camera was long gone. Now, I attach those kinds of items to my daypack with a lanyard. They're still easy to pull out and use, and they never get left behind.

— France Freeman
Tagged
Air Travel
374258

Pack light, or that great deal you found on airfare won't seem that great. On a Ryanair flight between Glasgow and Dublin, my husband and I were charged over $100 for excess baggage weight (the airline tickets themselves cost less than half that). Be sure to check the weight limits—especially on low-fare airlines—before you leave home.

— Lynne Heath
Tagged
Technology
418299

My husband and I travel to out-of-the-way towns where rural roads can be hard to navigate. We use a handheld GPS (Global Positioning System) to mark the spot where we're staying, the main highway turnoffs, and, most important, the turns to unmarked side roads. When we're back-tracking and arrive again at confusing intersections, we whip out our GPS and immediately know which route to take home.

— Florence McGinn
Tagged
Loyalty Programs
342272

Preserve even the small number of frequent-flier miles you may obtain by making occasional use of a particular carrier; the miles can be worth money. Even if you don't regularly fly on Delta, Northwest, Continental, or several other airlines, sign up for their frequent-flier programs when you book a long or overseas flight. Points.com allows you to redeem miles for magazine subscriptions, music downloads, and other products. You can also use miles to get small discounts on purchases at retailers such as Amazon.com.

— Jonelle Niffenegger
Tagged
Packing
373258

For overnight flights, pack a few Oral B Brush-Ups in your carry-on. Before the plane lands, you can "brush" your teeth, leaving you refreshed and ready for the day!

— Janice Pruitt Winfrey

Custom Search

Select the details relevant to your trip to see a list of articles that match your needs — it's the best way to get ideas!
SELECT YOUR DESTINATION
SELECT YOUR ACTIVITIES