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Locals in LeClaire, Iowa, get red in the face during the annual Tug Fest. (Courtesy Tug Fest LeClaire, Iowa)
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The cooking heats up at the Gilroy Garlic Festival in California, which goes through two tons of garlic in one weekend. (Courtesy Bill Strange)
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An ostrich, one of many competing in the Chandler, Arizona, ostrich races, gives the camera a steely gaze. (Courtesy Chandler Chamber of Commerce)
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The folks in St. George, South Carolina, love their grits—some even bathe in them. (Courtesy World Grits Festival)
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Hobos like this one gather in Britt, Iowa, each August for music, a flea market, and poetry readings. (Courtesy Don and Mike of the RR Museum of Long Island)
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Sea creatures of all sorts saunter down Surf Avenue at the Coney Island Mermaid Parade in New York City. (Courtesy Sand 2004)
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Horned toads are the center of attention at this annual Coalinga, California, derby. (Courtesy Coalinga Area Chamber of Commerce)
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A nimble competitor at the Lumberjack World Champions in Hayward, Wisconsin, where men and women chop, saw, roll, and climb logs. (Courtesy Steven Lankford Photography)
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At the Punkin Chunkin event in Millsboro, Delaware, participants use homemade contraptions to launch pumpkins. (Courtesy World Championship Punkin Chunkin Association)
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Chefs from around the globe descend on Abbeville, Louisiana, for a festival that culminates in the cooking of a 5,000-egg giant Cajun omelette. (Courtesy Luc Collee)
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