Les Bourgeois Bistro(Mark Katzman/Ferguson & Katzman)
In 1986, a stretch of the Katy Railroad was shut down, and Rocheport appeared to be doomed. But 10 years later, the Katy was reincarnated as the longest rails-to-trails conversion in the U.S.A. Each year, 350,000 hikers and bikers pass through Rocheport--in central Missouri, just west of Columbia--on the 225-mile, crushed-limestone path.
Several new businesses have popped up to cater to them, including the four-room Amber House Bed & Breakfast, a Queen Anne replica. The B&B is owned by Mary Schlueter, a chef who moved from Phoenix a year ago (705 Third St., 573/698-2028, amberhousebb.com, from $135).
Unlike many nearby towns, Rocheport's restaurants skew more toward haute cuisine than to meat and potatoes: Abigail's, for one, serves sumac-rubbed veal chops (206 Central St., 573/698-3000, veal chops $18). Les Bourgeois Bistro's signature dish is smoked duck breast (12847 W. Hwy. BB, 573/698-2300, duck breast $18). Les Bourgeois is also a family-run winery, where a patio looks out on the beautiful Missouri River.
As much as Rocheport's new residents are investing in its future, they don't want to change certain things--the ash trees, the 19th-century houses, the chickens that literally cross the road. "My life is about as perfect as life can be," says Linda Johnson, owner of Shabby Tabby Antiques & Gifts (505 Second St., 573/698-2109). "It's like going on vacation every time you come home."