Snack Your Way Across America!

Regional SweetsIdaho SpudChocolate Covered Macademia NutsCalifornia TurtleBizcochitoCandy SunshineCoconut PattiesPeanut BrittleSalt Water TaffyMaple Sugar CandyPeanut ChewWhoopie PiesGoo Goo ClusterPralinesBuckeyesAplets and Cotlets
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These 15 sugary snacks range from bite-size candies to crumbly cookies to chocolate-covered fruits and nuts, and all come with a side of American history.
No potatoes are involved in the making of Idaho Spuds, which actually consist of coconut-flecked dark chocolate covering a springy cocoa-flavored marshmallow center.
Stephanie Adams
Chocolate-covered macademia nuts are a quintessential Hawaiian treat and can be found anywhere and everywhere on the islands.
Stephanie Adams
Layers of chocolate and soft vanilla caramel are poured over toasted pecans to create turtles, which are known as pecan buds at See's candy shops all over California.
Stephanie Adams
The people of New Mexico love bizcochitos so much that they made the anise and cinnamon treats the official state cookie.
Stephanie Adams
Children in Wisconsin have been enjoying Candy Raisins (which don't actually include raisins) since 1930. After the factory closed down in 2008, a version was reverse-engineered and relaunched as Candy Sunshine, available starting in March 2012.
Stephanie Adams
Florida's coconut patties come in flavors like key lime, mango, and piña colada.
Stephanie Adams
Legend has it that peanut brittle was created by Virginia folk hero Tony Beaver, who poured peanuts and molasses in a river to stop a flood.
Stephanie Adams
Salt water taffy is sold up and down the Atlantic City boardwalk in New Jersey.
Stephanie Adams
Maple sugar is twice as sweet as regular sugar, making these candies tooth-achingly delicious.
Stephanie Adams
Pennsylvania's Peanut Chews were first formulated for ration boxes back in 1917, but the bars of molasses and peanuts covered in dark chocolate continue to be popular today.
Stephanie Adams
Whoopie Pies, sweet creamy frosting sandwiched between moon-shaped pieces of chocolate cake, are the official state treat of Maine.
Stephanie Adams
Tennessee's Goo Goo Clusters are a sweet treat with longevity—the chocolate, nougat, and pecan candies turn 100 in 2012.
Stephanie Adams
When you order pralines (a combination of sugar cane and pecans) in Louisiana, be sure to pronounce it praw-LEENS.
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Ohio is the Buckeye State, so it's no surprise that that favorite treat is also known as buckeyes. The chocolate-covered peanut butter candies look like the nut from the buckeye tree.
Stephanie Adams
Washington state's Aplets & Cotlets are a take on Turkish Delight, made with apple and apricot juice from the local harvest.
Stephanie Adams

Ready for the ultimate American food odyssey? From east to west, you'll find unique—and irresistible!—regional treats you have to taste to believe.

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